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Online Employment Application

Full Time Assistant Kitchen Supervisor/2IC

Department: Hospitality

A fantastic opportunity is available for an experienced Cook - Kitchen Supervisor / 2IC.

Working in conjunction with the Senior Kitchen Supervisor on week days, this role requires the successful candidate to lead kitchen attendants in the absence of Senior Kitchen Supervisor (RDO's) at the Feeding Frenzy Food Court at Australia Zoo.

This full time position is completely hands on, requiring the successful applicant to demonstrate experience with helping to direct and co-ordinate the activities and workload of kitchen attendants in preparing and cooking menu items, to ensure efficient menu production is maintained whilst taking corrective action when necessary.

Whilst trade qualifications are not necessary, the ideal candidate must however demonstrate experience in high volume catering/production, be comfortable working in a fast paced environment and have proven job stability.

Participation within a HACCP program organisation also would be highly regarded.

Working alternate weekends you will be on a rotating roster, working week one Tuesday to Sunday (6 days), week two Tuesday to Friday (4 days). Hours for this posiiton are 8.30am-4.30/4.45pm.

Own transport is required as public transport is limited.

Successful applicants will be notified.

Apply for this job below. Applications close 31st of August 2014

Here is a checklist of information you will need to have ready before you start to complete the employment application form:

  • Education history
  • Employment history
  • References
  • Any qualifications you may have eg First Aid
  • Any achievements you may like to tell us about
  • your availability (what hours can you work)
  • A resume in .pdf or .doc format
  • Any other info that may support your application

Please allow 20 minutes to complete the application.